Driving Global Collaboration in Cultivated Meat and Alternative Proteins
Origins: Linkedin
Bridging Innovation and Sustainability: Advancing Cultivated Meat and Alternative Proteins Through Global Collaboration (Malaysia and Japan) – 26th February 2025
We are delighted to welcome Prof. Dr. Muraoka Masahiro, along with staff and students from the Osaka Institute of Technology (Japan) and Universiti Sains Malaysia (Malaysia) led by Dr. Noreen Suliani, to Cell AgriTech for a site visitation and discussion on advancing cultivated meat and alternative proteins through global partnerships.
Today, our focus was on one of the key challenges in the industry—bioreactors. We provided valuable insights into our technologies and showcased our in-house developed bioreactor, designed to optimize efficiency and automation while significantly reducing both capital expenditure (CAPEX) and operational expenditure (OPEX).
Bridging Innovation and Sustainability: Advancing Cultivated Meat and Alternative Proteins Through Global Collaboration (Malaysia and Japan) – 26th February 2025
We are delighted to welcome Prof. Dr. Muraoka Masahiro, along with staff and students from the Osaka Institute of Technology (Japan) and Universiti Sains Malaysia (Malaysia) led by Dr. Noreen Suliani, to Cell AgriTech for a site visitation and discussion on advancing cultivated meat and alternative proteins through global partnerships.
Today, our focus was on one of the key challenges in the industry—bioreactors. We provided valuable insights into our technologies and showcased our in-house developed bioreactor, designed to optimize efficiency and automation while significantly reducing both capital expenditure (CAPEX) and operational expenditure (OPEX).
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